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Spumante Asolo Prosecco Brut Biodiversity DOCG

$200

Spumante Asolo Prosecco Brut Biodiversity DOCG
VSD-S002
Winery: Villa Sandi
Region: Veneto
Grape: Prosecco
Production Area: D.O.C.G. ‘Asolo Prosecco’ area lies in the Veneto region, north of Venice, in the province of Treviso on the Montello and Colli Asolani hills at the foot of the Dolomites.
Appellation: DOCG
Serving Temperature: 6-8°C
Alcohol Strength: 11% vol

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Pairing:
Excellent as an aperitif. It goes well with fish marinated with delicate aromatic herbs and herb-based first courses.

Appearance:
Whole grapes are put into the pneumatic press for soft pressing and the resulting must, after a first racking, is put into controlled temperature tanks where it remains until it is used for the production of the sparkling wine.

Tasting Notes:
The must with added yeast cultures selected by Villa Sandi is then put into vessels where fermentation takes place at a controlled temperature of 15-16°C to enhance all the harvest fragrances. Upon reaching the required alcohol and sugar content fermentation is stopped by refrigeration. After a short settling period the sparkling wine is ready for bottling.

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