Brunello di Montalcino Riserva DOCG
Wine aging 45 months in large Slavonian oak barrels with a capacity of 25-35 hl, and then at least 12 months of bottle aging.
Riserva Grapes are picked, vinified and aged separately, hand harvested between late September and early October.
Fermented and macerated for 60 days in stainless steel tanks at a controlled temperature of 26°C with frequent delectates.
Rich and long lasting aromas of dark cherry, forest fruits with a spicy and balsamic finish. The mouth is elegant, full bodied, with bold and velvety tannins.
Red meat, game, hard cheese, excellent as meditation wine.