Masottina Ai Palazzi Merlot

Masottina Ai Palazzi Merlot

Softly rounded Merlot is one of the international red berry varieties that thrives in soil made up of clay and gravel, like the vines cultivated by the Dal Bianco family on its historic estate at Gorgo al Monticano, where the name Ai Palazzi originated.

To vinify only Merlot grapes was a pondered decision aimed at achieving a wine that would express to the utmost the softness typical of the variety, at the same time revealing special nuances from its Veneto origins and the oenological style that involves standing in Slavonian oak barrels for 24 months.

DENOMINATION: IGT Trevenezie
VARIETIES: 100% Merlot
HARVEST: September – October
VINIFICATION AND MATURATION: After standing on the skins, fermentation begins at a controlled temperature of 28°C. Maturation takes place in Slavonia oak for 24 months. Ages for 12 months in bottle before distribution.
ALCOHOL: 13% vol.
SERVING TEMPERATURE: 18 – 20°C

TASTING NOTES
Bright ruby red with garnet highlights. The nose distinguishes ripe strawberries, cherries, raspberries, redcurrants and blackcurrants, followed by hints of violet and lavender. The finish has a spicy touch, with refined vanilla, cinnamon and white chocolate. Elegant in the mouth, where the tannins are soft and embracing. Well-structured with good body, the fresh balsamic and mineral notes are fascinating and recall the spicy aromas perceived on the nose.

SERVING SUGGESTIONS
Ideal with roast meat, Treviso red chicory risotto, or a selection of hard cheeses.